The salinity of freshwater ecosystems caused by road de-icing salts, agriculture fertilizers, mining operations and climate change is increasing worldwide and current water quality guidelines don’t do enough to address the issue, an international study with UC San Diego scientists has found.
Related Articles

News
Using Machine Learning to Create More Capable Capacitors
June 27, 2019
sandiegobiotech
News
Comments Off on Using Machine Learning to Create More Capable Capacitors

News
UC San Diego Health Launches New Center to Spur Patient-Centered Technologies
September 2, 2021
sandiegobiotech
News, UCSD News
Comments Off on UC San Diego Health Launches New Center to Spur Patient-Centered Technologies
From tele-monitoring patients with diabetes to using artificial intelligence to prevent sepsis, the newly launched Center for Health Innovation will seek to develop, test and commercialize technologies that make… […]

News
UC San Diego Names Corinne Peek-Asa as New Vice Chancellor for Research
November 2, 2021
sandiegobiotech
News, UCSD News
Comments Off on UC San Diego Names Corinne Peek-Asa as New Vice Chancellor for Research
Corinne Peek-Asa has been appointed as UC San Diego’s new Vice Chancellor for Research, effective January 1, 2022.
[…]